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Roxie Callahan is a private chef to some of Hollywood’s wealthiest, and nastiest, calorie-counting wives. After a dairy disaster implodes her carefully crafted career in one fell ploop, she finds herself back home in upstate New York, bailing out her hippie mother and running the family diner.
When gorgeous local farmer Leo Maxwell delivers her a lovely bunch of organic walnuts, Roxie wonders if a summer back home isn’t such a bad idea after all. Leo is heavily involved in the sustainable slow food movement, and he likes to take his time. In all things. Roxie is determined to head back to the west coast as soon as summer ends, but will the pull of lazy fireflies and her very own Almanzo Wilder be enough to keep her home for good?
Salty. Spicy. Sweet. Nuts. Go on, grab a handful. |
This is one of my favorite covers, and not just for the abs. ;) I just find it hilarious!
Still haven't gotten around to reading any of her books. I need to remedy that!
ReplyDeleteI have this one and neet to read it. I think the cover is pretty funny!
ReplyDeleteI do really enjoy this one! I need to read it still.
ReplyDeleteI love her covers haha
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